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Sardinia cultural and foodie tour

  • Pan Di Zucchero
  • Making ravioli
  • Inside Su Nuraxi, Barumini
  • coot on rock
  • Domu Antiga
  • making malloreddus
  • South-West coast
  • Su Nuraxi, Barumini

Sardinia cultural and foodie tour

A marvellous tour designed around unique charm accommodations: a worth-living experience which perfectly balances ancient traditions, food & wine culture, Sardinian hospitality and magnificent sceneries.

Visit the wildest, the most fascinating and most unspoilt areas of Sardinia.

Get in touch with the locals and discover places that you would never visit on your own…

WHAT YOU GET:

Escorted by a local English speaker insider
max 6 people tour
minibus with private driver
7 breakfasts, 6 lunches, 4 dinners
2 amazing hands on cooking lessons
1 demonstration of bread making
entry tickets to cultural & heritage sites
return airport transfers

The tour can be booked on alternative date with a minimum of 2 participants.

WHAT YOU GET:

Dates:  

18th June 2018

23rd July 2018

10th September 2018

CONTACT US FOR RATES & AVAILABILITY

REQUEST AVAILABILITY +

Product Description

Day 1
Pick up at the airport
Welcome aperitif at Calamosca beach with beautiful view
Scenic drive along the Poetto where you can also spot the Pink Flamingos.

Check in at hotel in Cagliari and overnight.

Day 2
San Benedetto market visit with tasting (lunch)
In the afternoon hands-on cooking lesson at mud-bricks traditional house (home made pasta)
Stroll through the village and visit the ancient church
Dinner served at Ventanas mud-bricks traditional house –
Overnight in Villamassargia – Ventanas

Day 3
Guided visit to an historic mine.
Beach time at Masua and lunch.
Fish dinner served at the manor house Hotel Lucrezia
Overnight in Riola Sardo – Hotel Lucrezia

Day 4
Mont’e Prama Nuragic Giants (Cabras Museum)
Tharros ancient Phoenician city
The best of Sinis beaches tour
Informal lunch.
Vernaccia cellars tour with wine tasting
At leisure – Overnight in Riola Sardo – Hotel Lucrezia

Day 5
Visit “Su Nuraxi” of Barumini (UNESCO site)
Visit the Giara plateau with the last living wild horses in Europe
Lunch with local products in a traditional olive oil mill, guided tour with the owner and olive oil tasting
Visit an ethnographic museum
Demonstration of bread making
Join a local family for dinner in their house and spend time with them
Overnight in Sarcidano area – Domu Antiga (Gergei) or Antica Locanda Lunetta (Mandas)

Day 6
Visit the renowned local winery Olianas
Meet centenarians in their houses and chat with them
Outing to the countryside with the “shepherd lunch”
Hands on cooking lesson (ancient recipes, dismissed tools, centenarians meal)
Dinner served
Launeddas private concert plus demonstration Sardinian dance
Overnight in Sarcidano area – Domu Antiga (Gergei) or Antica Locanda Lunetta (Mandas)

Day 7
Transfer to Cagliari airport

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